Journey through Spain's eclectic flavors with this luxurious Gourmet Sampler of Spain, curated to enchant the palates of food and wine aficionados. At its heart are two distinguished red wines: the Juan Gil crianza, known for its robust profile and silver label from DO Jumilla, and the smooth elegance of Tridente Tempranillo from VT Castilla Leon. Cheese lovers will revel in the nutty and complex Idiazábal Buruaga Arditegia and the buttery Tindaya semi-cured wedges. Enjoy the authentic slices of Iberian ham from Julián Becerro's field-fed pigs for a taste of Spanish lineage. Further, enrich your palette with scallops in rich Galician sauce and mussels in ECO marinade by Conservas Cambados. La Cuna's venison pate with port and their sweet confit onion elevate the gourmet experience. Relish the exotic pineapple jam from El Hierro Malpaís and Finca La Barca’s gordal olives seasoned with fine herbs. All these delightful selections nestle elegantly on a decorated tray, making it an ideal gift or a beautiful treat for yourself.