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Premium Wine & Gourmet Indulgence Hamper

Premium Wine & Gourmet Indulgence Hamper

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Earliest Delivery : 21st Oct
129.9
144.9
10% Off

Description

Content

Elevate your celebrations with this luxurious hamper, featuring a curated selection of Spanish wines and gourmet delights. Sip on the refreshing Codorniu Prima Vides Brut cava or enjoy the robust flavors of Rioja Gardingo Crianza and Ribera del Duero Canta Mananas red wines. For a lighter touch, the Rueda Viore Verdejo Organic white wine is the perfect pairing for a variety of dishes.

Sweet indulgences include supreme-quality Antiu Xixona Black Label nougat bars, traditional Rifacli neula, orange and chocolate duchesses, and a delightful assortment of mini mantecados and polvorones from E. Moreno. The classic Antiu Xixona cocoa truffles add an extra touch of decadence to the mix.

Savor the finest savory items, including Torres Selecta Mediterranean salt chips, Zubia duck mousse with boletus, Northern bonito in olive oil from Campos MSC, and Iberian cebo shoulder from Ibéricos Benito. The hamper is completed with a wedge of Lavega cured mixed cheese, a World Cheese Awards Bronze winner, and a bottle of Flor de Arana extra virgin olive oil. Presented in a stylish cardboard box with handles, this hamper is perfect for gifting or indulging in a gourmet feast.
The hamper consists of:

• 1 Bottle of Codorniu Prima Vides Brut cava
• 1 Bottle of Rioja Gardingo Crianza red wine
• 1 Bottle of Ribera del Duero Canta Mananas red
• wine 1 Bottle of Rueda Viore Verdejo Organic white wine
• 1 Bar of Jijona Formula Original 1863 Black Label supreme quality nougat Antiu Xixona 150 g.
• 1 Bar of Crocant nougat with nuts Black Label supreme quality Antiu Xixona 150 g.
• 1 Box of traditional Rifacli neula
• 1 Box of orange and chocolate duchesses La Estepena 100 g.
• 1 Box of mini assorted mantecados and polvorones E. Moreno 120 g.
• 1 Box of classic cocoa truffles Antiu Xixona 100 g.
• 1 Bag of Torres Selecta Mediterranean Salt potatoes 50 g.
• 1 Jar of duck mousse with boletus Zubia 100 g.
• 1 Can of Northern bonito in olive oil Campos MSC with case
• 1 Bottle of Flor de Arana extra virgin olive oil 250 ml.
• 2 Slices of Iberian cebo shoulder Ibéricos Benito 2x80 g.
• 1 Lavega cured mixed cheese wedge 200 g. (World Cheese Awards Bronze 2022-23)
• Presented in a cardboard box with handles

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