Savor a collection of culinary delights with the Savor the Flavors Thermal Treat. This special bundle includes a bottle of Vina Lanciano Reserva Rioja red wine, perfect for any wine enthusiast. The bundle also features a piece of Boffard pure sheep's cheese, approximately 1 kg, offering a rich, creamy taste. Enjoy the premium sliced Manuel Guillen Cebo Iberian Shoulder, 100 g, paired with Paul & Pippa quinoa and olive oil crackers, 100 g, for a delightful crunch. Indulge in the luxurious Le pont du Canard Foie Gras de Canard, 130 g, and complement it with a jar of Zubia Ginger and Mango Jam, perfectly balanced to bring out the best in foie gras and cheese. All these gourmet items are elegantly arranged in a kraft bag with a zipper, making it a perfect gift for any food lover.
The hamper consists of:
• 1 Bottle of Vina Lanciano Reserva Rioja red wine
• 1 Piece of Boffard pure sheep's cheese, approx. 1 kg
• 1 Box of sliced Manuel Guillen Cebo Iberian Shoulder 100 g
• 1 Box of Paul & Pippa quinoa and olive oil crackers 100 g
• 1 Tin of Le pont du Canard Foie Gras de Canard 130 g
• 1 Jar of Zubia Ginger and Mango Jam (special foie and cheese)
• Presented in a kraft bag with zipper
