Savor a collection of culinary delights with the Savor the Flavors Thermal Treat. This special bundle includes a bottle of Vina Lanciano Reserva Rioja red wine, perfect for any wine enthusiast. The bundle also features a piece of Boffard pure sheep's cheese, approximately 1 kg, offering a rich, creamy taste. Enjoy the premium sliced Manuel Guillen Cebo Iberian Shoulder, 100 g, paired with Paul & Pippa quinoa and olive oil crackers, 100 g, for a delightful crunch. Indulge in the luxurious Le pont du Canard Foie Gras de Canard, 130 g, and complement it with a jar of Zubia Ginger and Mango Jam, perfectly balanced to bring out the best in foie gras and cheese. All these gourmet items are elegantly arranged in a kraft bag with a zipper, making it a perfect gift for any food lover.