Indulge in a festive culinary experience with our Iberian Feast Basket. This exquisite wicker basket, adorned with a beautiful bow, is filled with premium delights, perfect for holiday celebrations. Inside, you'll find a 100% Iberian acorn-fed shoulder from Cinco Jotas, weighing approximately 4.50 to 5 kg, and two bottles of Codorníu Cuvee 150th Anniversary Brut organic cava, Limited Edition. To elevate your feast, we've included one bottle of Hayman's English gin, a luxurious addition to your cocktail bar. Delight in the sophisticated flavors of Dos Deus Origins Reserve Red vermouth and savor the exquisite Monte Real 90th Anniversary Reserve Rioja red wine. Unwind with a crisp Terra Alta Massaluca Garnatxa Blanca & Macabeu white wine. Satisfy your sweet tooth with supreme quality Coloma Jijona rilsan nougat, Coloma Alicante rilsan nougat, and Virginias coconut nougat covered in chocolate. Traditional treats like La Estepena shortbread, assorted Birba Imperial, and Rafa Gorrotxategi caramelized almond tiles from Tolosa are sure to please. Classic cocoa truffles from Antiu Xixona and a delicious mix of Marianitos add a touch of decadence. Complete your meal with Trevijano shiitake and boletus risotto and indulge in Ànec de l'Empordà parfait canard foie gras. Enjoy Olasagasti northern bonito log in olive oil, Duroc El Cierzo de Teruel Aragon sausage, Can Balaguer Premium Mallorcan sobrasada, Roque artisan raw milk cheese, and Ramos Iberian cebo loin sliced. Celebrate this holiday season with a basket full of gourmet delight.
The hamper consists of:
• 1 Cinco Jotas 100% Iberian acorn-fed shoulder, approx. 4.50 to 5 kg.
• 2 bottles of Codorníu Cuvee 150th Anniversary Brut organic cava, Limited Edition
• 1 bottle of Hayman's English gin, 70 cl.
• 1 bottle of Dos Deus Origins Reserve Red vermouth, 75 cl.
• 2 bottles of Monte Real 90th Anniversary Reserve Rioja red wine,
• 1 bottle of Terra Alta Massaluca Garnatxa Blanca & Macabeu white wine
• 1 bar of supreme quality Coloma Jijona rilsan nougat, 200 g.
• 1 bar of supreme quality Coloma Alicante rilsan nougat, 200 g.
• 1 bar of supreme quality Virginias coconut nougat covered in chocolate, 150 g.
• 1 case of traditional La Estepena shortbread, 250 g.
• 1 case of assorted Birba Imperial, 110 g.
• 1 case of delicious mix Marianitos, 112 g.
• 1 Case of Rafa Gorrotxategi caramelised almond tiles from Tolosa 75 g.
• 1 Case of Antiu Xixona classic cocoa truffles 100 g.
• 1 Trevijano shiitake and boletus risotto 280 g.
• 1 Block of Ànec de l'Empordà parfait canard foie gras 130 g.
• 1 Olasagasti RO120 northern bonito log in olive oil
• 1 Case of Duroc El Cierzo de Teruel Aragon sausage 260 g.
• 1 Piece of Can Balaguer Premium Mallorcan sobrasada 250 g approx.
• 1 Roque artisan raw milk cheese 480 g.
• 1 Case of Ramos Iberian cebo loin sliced 80 g.
• Presented in a wicker basket with bow
