Experience the ultimate holiday celebration with our Festive Gourmet Basket! This thoughtfully curated selection will make any gathering unforgettable. Pop open 2 bottles of Codorníu Cuvee 150th Anniversary Brut organic cava, a limited edition treat, and enjoy a well-rounded selection of beverages including Seagram's Dry Gin (70 cl), Dos Deus Origins Reserve Red vermouth (75 cl), Rioja Gran Albina Reserva red wine, and Rueda Protos Verdejo white wine. Satisfy sweet cravings with top-tier delights like traditional La Estepena shortbread, assorted Birba Imperial biscuits, and Nestle Red Box chocolates. Our gourmet basket also features premium snacks including Jijona and Alicante supreme quality Rilsan nougats, Rafa Gorrotxategi Tolosa tiles of caramelized almonds, and La Masrojana home-style macerated Arbequina olives. Elevate your meals with the exquisite extra virgin olive oil Peña de Baena and white asparagus DO Navarra from Baigorri. Indulge in Spanish charcuterie with sliced Iberian cebo shoulder, cebo loin, acorn-fed chorizo, Font-Sans country sausage, and organic raw milk cheese from churra sheep Hacienda Zorita. Presented in a stylish cardboard box with handles, this is the perfect gift for the festive season.
The hamper consists of:
• 2 Bottles of Codorníu Cuvee 150th Anniversary Brut organic cava Limited Edition
• 1 Bottle of Seagram's Dry Gin 70 cl.
• 1 Bottle of Dos Deus Origins Reserve Red vermouth 75 cl.
• 1 Bottle of Rioja Gran Albina Reserva red wine
• 1 Bottle of Rueda Protos Verdejo white wine
• 1 Bar of Jijona Coloma supreme quality Rilsan nougat 200 g.
• 1 Bar of Alicante Coloma supreme quality Rilsan nougat 200 g.
• 1 Case of traditional La Estepena shortbread 250 g.
• 1 Case of assorted Birba Imperial 110 g.
• 1 Case of Nestle Red Box chocolates 198 g.
• 1 Case of Rafa Gorrotxategi Tolosa tiles of caramelized almonds 75 g.
• 1 Jar of La Masrojana home-style macerated Arbequina olives net weight 370 g.
• 1 White asparagus DO Navarra 9/12 fruits Baigorri jar 370 ml.
• 1 Bottle of extra virgin olive oil Peña de Baena 500 ml.
• 2 Sliced Iberian cebo shoulder 50% Manuel Guillén 2x100 g.
• 1 Sliced Iberian cebo loin 50% Manuel Guillén 100 g.
• 1 Jabuguitos acorn-fed chorizo 100% Iberian gluten-free lactose-free 2 pieces container 230 g.
• 1 Piece of Font-Sans country sausage 250 g.
• 1 Organic raw milk cheese from churra sheep Hacienda Zorita wedge boxed 200 g.
• Presented in a cardboard box with handles