Discover the ultimate gourmet experience with our Gourmet Acorn-Fed Collection. This premium selection features a Juan Manuel acorn-fed Iberian shoulder, approximately 4.50 to 5 kg, offering an unparalleled dining experience. Accompany it with the refined notes of Parxet Cuvée 21 organic cava, a bottle that brings a touch of elegance to any occasion. The collection includes two bottles of Dominio de Valdepusa Marques de Grinon private collection red wine, known for their sophisticated flavors. Perfect your dishes with the Sierra de Cazorla essential early extra virgin olive oil DOP, in a 500 ml bottle. Explore the rich, traditional taste of Montehonfria acorn-fed Iberian chorizo vela (350 g) and salchichon vela (350 g). Complete the experience with a luxurious case of aged sheep cheese with rosemary and Carmen artisan reserve cheese, totaling 410 g. Presented in an exquisite packaging, this gourmet collection is ideal for those who appreciate the finer things in life.
The hamper consists of:
• 1 Juan Manuel acorn-fed Iberian shoulder 4.50 to 5 kg approx.
• 1 Bottle of Parxet Cuvée 21 organic cava
• 2 Bottles of Dominio de Valdepusa Marques de Grinon private collection red wine
• 1 Bottle of Sierra de Cazorla essential early extra virgin olive oil DOP 500 ml.
• 1 Piece of Montehonfria acorn-fed Iberian chorizo vela 350 g.
• 1 Piece of Montehonfria acorn-fed Iberian salchichon vela 350 g.
• 1 Case of 2 wedges of aged sheep cheese with rosemary and Carmen artisan reserve cheese 410 g.
• Presented in a luxury case
