Embrace the festive season with our Organic Sparkling Celebration Collection. Begin with a bottle of organic Corpinnat Gramona Imperial Brut, thoughtfully hand-wrapped in compostable plant-based cellophane paper. Delight in the smooth, rich taste of Simon Coll's hazelnut and milk chocolate praline bonbons, available in a 144g box. Experience the authenticity of Spanish holiday treats with a 200g Jijona nougat cake and a 200g Alicante nougat cake from Delicatessen Pablo Garrigos DO Jijona. For a chocolate delight, enjoy our 200g Fondant chocolate nougat cake with almonds. Finish your festive feast with a 75g box of Rafa Gorrotxategi caramelized almond tiles from Tolosa. Presented in a kraft cardboard tray, this collection is an ideal holiday gift.
The hamper consists of:
• 1 Bottle of organic Corpinnat Gramona Imperial Brut
• Hand-wrapped in 100% compostable plant-based cellophane paper. 1 Box of
• Simon Coll hazelnut and milk chocolate praline bonbons 144 g 1 Jijona nougat cake Delicatessen Pablo Garrigos DO Jijona 200 g 1 Alicante nougat cake Delicatessen Pablo Garrigos DO Jijona 200 g 1 Fondant chocolate nougat cake with almonds Delicatessen Pablo Garrigos 200 g 1 Box of Rafa Gorrotxategi caramelized almond tiles from Tolosa 75 g Presented in a kraft cardboard tray
